[Accredited City & Guilds Worldchefs Certified Sous Chef (Titanic Liverpool) Exploration Course]This course trains learners to become a Worldchefs Certified Sous Chef at Titanic Liverpool. Learners will cover advanced cooking techniques, menu development, kitchen management, and ensuring the efficient operation of a high-end hotel kitchen. The course prepares learners for a leadership role in the kitchen, ensuring excellent service and quality food production.
City & Guilds
Accredited City & Guilds Worldchefs Certified Sous Chef (Titanic Liverpool) Exploration Course
Original price was: €142.00.€110.00Current price is: €110.00.
Availability: 200 in stock



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