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Accredited NCFE Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery) 601/0416/8 Exploration Course

Accredited NCFE Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery) 601/0416/8 Exploration Course

Original price was: €142.00.Current price is: €110.00.

Availability: 200 in stock

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EAN: N/A SKU: TPSEN-WERT-01TREW11128 Category: Brand:

[Accredited NCFE Level 2 Certificate in Hospitality and Catering Principles (Professional Cookery) 601/0416/8 Exploration Course]This course provides learners with the skills required for professional cookery within the hospitality industry. Learners will explore food preparation, cooking techniques, and kitchen management. The course covers food safety, cost control, and menu planning, preparing learners for careers as chefs, kitchen assistants, or culinary experts in the hospitality and catering sector.

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