Accredited CTA Training Specialists SIT30616 Certificate III in Hospitality Exploration Course

[Accredited CTA Training Specialists SIT30616 Certificate III in Hospitality Exploration Course]This advanced-level course provides students with the skills and knowledge to excel in various hospitality roles, including front-of-house and kitchen operations. Students will learn about advanced customer service techniques, food and beverage management, and event planning. Topics include leadership, inventory control, budgeting, and compliance with health and safety regulations. The course also covers how to manage and train hospitality teams, design and implement customer service strategies, and manage large-scale events. Hands-on activities and work placements will help students gain practical experience in high-level hospitality roles.